… The admission procedure checks the applicants' professional suitability for the Master's programme. It consists of a written test lasting approximately one hour and a subsequent interview with the admissions committee.…
Das Studium Biotechnologisches Qualitätsmanagement verbindet technische Fachkompetenz mit Methoden der Betriebsführung. Es legt den Fokus auf Qualitätsmanagement für biotechnologische Verfahren und
Im Masterstudium Bioinformatik werden Algorithmen und Programme entwickelt, mit denen biochemische Prozesse simuliert und molekularbiologische Daten analysiert werden.
… direct insight into your (future) studies: In a personal exchange you can talk about study contents, admission procedures, the personal climate at the FH Campus Wien, possible careers after graduation, etc..
…
Das Masterstudium liefert neben Verfahrenstechnik-Know-how Wissen über Biotechnologie, Biopharmazeutische Technologie und Laborpraxis. Qualitätsmanagement und Qualitätssicherung liefern wichtige
… at work, so you will also further develop your soft skills.
You will receive the invitation to the admission procedure after a positive review of all relevant documents. You will receive the exact date and…
… The admission procedure assesses the professional suitability of the applicants for the Master's program. It consists of an oral interview. You will receive the date for the admission procedure from the secretary's…
… are located at the newly built site Favoritenstraße 222, 1100 Vienna.
Information: Application and Admission biotechnologie@fh-campuswien.ac.at
Office hours Mon. to Thurs., 9.00 a.m. to 1.00 p.m. and 4.00…
… The admission procedure consists of a written test and an interview with the admission committee. The secretary's office will notify you of the date of the admission procedure.
Aim The aim is to ensure places are…
… Written test and interview May and June
Planned start of the first semester Mid of August
The admission procedure consists of a written test and an interview with the admission committee.
Aim The aim is to…
